Blog
Gracias Madre Mezcal Monday
03.13.20
‘Mezcal Monday’ returns to Gracias Madre Newport Beach on Monday, March 16th from 7 to 9 p.m. for its second installment. Ticket holders will enjoy an evening of mezcal tasting, history, and education with JVS Imports’ Robert Horton. Included in the ticket price ($45) is a tasting flight of six expressions, provided by Real Minero, Rey Campero and Bonete, plus family-style bites and a complimentary cocktail from Gracias Madre.
Gracias Madre’s award-winning beverage program is exclusively dedicated to diffuser-free agave spirits, crafted with a commitment to production quality, sustainability, and accountability.
Tickets can be purchased, here.
Gracias Madre Newport Beach is located at 1617 Westcliff Drive in Newport Beach.
Blog
SideDoor Introduces Tuesday Fondue Night
03.13.20
How much do you love cheese and especially a delicious fondue? If you're all about cheese, like we are, you're in luck. SideDoor in Corona del Mar is debuting another event to its portfolio of cheesy offerings: Tuesday Fondue Night. Its popular monthly Cheese Takeovers takes place on the third Wednesday of each month, SideDoor’s Tuesday Fondue Night starts at 4:30 p.m. and is a new weekly extension to the successful cheese program.
The cheeses are hand-selected each week by SideDoor's own certified cheesemonger Tracy Nelsen. The shareable dish comes adorned with Executive Chef Alejandra Padilla's selection of vibrant, seasonal crudités and fresh, local bread for dipping. Pair your cheese with a wide variety of craft brews on tap, a wine flight or a specialty cocktail by SideDoor's lead bartender Peter Thom. The price is $16 per person.
SideDoor is at 3801 East Coast Hwy, Corona Del Mar. 949.717.4322.
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